Advisor

In the Kitchen with Project Management

Posted November 4, 2008 | Leadership |

To give you a clear understanding of the journey through the contemporary world of project management and of becoming an exemplary project manager, we can make a strong parallel with the idea of being a cook or a chef. There is a difference. You can learn to be a cook and be able to routinely follow the recipes of others, or you can learn to be a chef and be able to create recipes for cooks to follow.

About The Author
Robert Wysocki
Robert K. Wysocki, Ph.D. is a Senior Consultant with Cutter Consortium's Agile Product & Project Management Practice. Bob is recognized throughout the industry as a strategic leader in project management. Among his many outstanding accomplishments, he is the author, or co-author, of numerous books, including Effective Project Management: Traditional, Agile, Extreme, Effective Project Management, 5-Phase Project Management, Effective and… Read More
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